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A Serving of Food Contains 25 G Carbohydrate,10 G Protein,8

Question 27

Multiple Choice

A serving of food contains 25 g carbohydrate,10 g protein,8 g fat,5 mg vitamin iron,and 4 ounces of water.Based on this information,a serving of this food supplies


A) 212 kcal.
B) 246 kcal.
C) 335 kcal.
D) 456 kcal.

Correct Answer:

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