menu-iconExamlexExamLexServices

Discover

Ask a Question
  1. All Topics
  2. Topic
    Biology
  3. Study Set
    Plants and Society
  4. Exam
    Exam 14: Starchy Staples
  5. Question
    The Source of Tapioca Pearls Is the Moist Flour Obtained
Solved

The Source of Tapioca Pearls Is the Moist Flour Obtained

Question 9

Question 9

Multiple Choice

The source of tapioca pearls is the moist flour obtained from the ______ root.


A) Colocasia
B) Manihot
C) Dioscorea
D) Ipomea
E) Solanum

Correct Answer:

verifed

Verified

Unlock this answer now
Get Access to more Verified Answers free of charge

Related Questions

Q3: What is chuno?<br>A)an alcoholic drink made from

Q4: Horizontal,underground stems are<br>A)tubers.<br>B)rhizomes.<br>C)stolons.<br>D)corms.<br>E)bulbs.

Q5: Which of the following staples is not

Q6: What is one of the disadvantages to

Q10: The sweet potato is a:<br>A)rhizome<br>B)stolon<br>C)root<br>D)tuber<br>E)corm

Q12: Helianthus tuberosus is native to<br>A)North AmericA.<br>B)South America.<br>C)Africa.<br>D)Asia.<br>E)Polynesia.

Q14: Which of the following is not one

Q26: All of the following species are correctly

Q35: _ is in high demand because it

Q42: Which starchy staple is a source of

Examlex

ExamLex

About UsContact UsPerks CenterHomeschoolingTest Prep

Work With Us

Campus RepresentativeInfluencers

Links

FaqPricingChrome Extension

Download The App

Get App StoreGet Google Play

Policies

Privacy PolicyTerms of ServiceHonor CodeCommunity Guidelines

Scan To Download

qr-code

Copyright © (2025) ExamLex LLC.

Privacy PolicyTerms Of ServiceHonor CodeCommunity Guidelines