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    Foundations in Microbiology Basic Principle
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    Exam 27: Applied and Industrial Microbiology
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    In Batch Fermentation, Substrate Is Added Continuously and the Product
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In Batch Fermentation, Substrate Is Added Continuously and the Product

Question 47

Question 47

True/False

In batch fermentation, substrate is added continuously and the product is siphoned off throughout the run.

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