Multiple Choice
The thermal death point of a strain of Stapylcococcus aureus was determined to be 63°C.How would the the thermal death point of Bacillus subtilis compare?
A) The thermal death point of Bacillus subtilis would be just slightly higher than that of Staphylococcus aureus.
B) The thermal death point of Bacillus subtilis would be significantly higher than that of Staphylococcus aureus.
C) The thermal death point of Bacillus subtilis would be the same as that of Staphylococcus aureus.
D) The thermal death point of Bacillus subtilis would be lower that of Staphylococcus aureus.
Correct Answer:
Verified
Correct Answer:
Verified
Q27: Physical methods of microbial control will typically
Q28: Which control method would not be a
Q29: Which is correct regarding the rate of
Q30: Dry heat<br>A)is less efficient than moist heat.<br>B)cannot
Q31: Chlorine compounds remain stable and effective in
Q33: The easiest microbial forms to kill or
Q34: _ or steam sterilization is the process
Q35: The use of a physical or chemical
Q36: Some microbial control agents are able to
Q37: The minimum sterilizing conditions in a steam