Multiple Choice
Which of the following dietary changes will not reduce your risk of developing cancer?
A) Increase your consumption of dark green, leafy vegetables; carrots; and various fruits.
B) Avoid obesity.
C) Decrease your consumption of high-fiber foods.
D) Drink alcohol only in moderation.
E) Avoid ham and sausage.
Correct Answer:
Verified
Correct Answer:
Verified
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