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    Nutrition
  3. Study Set
    Wardlaws Contemporary Nutrition A Functional Approach
  4. Exam
    Exam 10: Nutrients Involved in Body Defenses
  5. Question
    A Reduced Sense of Taste Is Associated with a Deficiency
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A Reduced Sense of Taste Is Associated with a Deficiency

Question 53

Question 53

Multiple Choice

A reduced sense of taste is associated with a deficiency of


A) zinc.
B) copper.
C) chromium.
D) choline.

Correct Answer:

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