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    The Concept of the Operon Was Proposed Based on the Ability
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The Concept of the Operon Was Proposed Based on the Ability

Question 12

Question 12

Multiple Choice

The concept of the operon was proposed based on the ability of E. coli to metabolize the disaccharide ________ only when present in large excess over glucose.


A) sucrose
B) cellobiose
C) galactose
D) lactose
E) maltose

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