What Is One of the Advantages of Food That Has

Multiple Choice

What is one of the advantages of food that has been irradiated to kill bacteria?

A) Some irradiated foods do not require refrigeration if in air-tight packaging.
B) Irradiation is a less expensive method of preservation than is canning.
C) Irradiation has the effect of changing the color from dull colors to vibrant colors which makes the food much more pleasing.
D) All of these responses are correct.