Multiple Choice
All of the following foods are major contributors of healthful fatty acids except:
A) olives, which are high in monounsaturated fats.
B) nondairy creamer, which is high in trans fats.
C) mayonnaise, which is high in omega-6 fatty acids.
D) flaxseed, which is high in omega-3 fatty acids.
Correct Answer:

Verified
Correct Answer:
Verified
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