Multiple Choice
All enriched grain products in the U.S. now have folic acid added to them because:
A) there is a prevalence of vitamin B12 deficiency, which folic acid helps identify.
B) most young women don't have an adequate intake of fruits and vegetables.
C) folic acid will reduce the absorption of folate to prevent toxicity.
D) very few foods contain natural folate.
Correct Answer:

Verified
Correct Answer:
Verified
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