A Soup Company Wants to Reduce the Waste Associated with Its

Multiple Choice

A soup company wants to reduce the waste associated with its soup packaging. Which option among the ones listed below would help it to accomplish this goal?

A) Make the soup out of organically grown vegetables.
B) Encourage consumers to burn the soup cans as a source of heat.
C) Package the soup in reusable glass containers.
D) Encourage the location of landfills in communities near the factory so that the surplus soup ingredients and packaging materials can be landfilled locally.
E) Package the soup in smaller cans.