Multiple Choice
All of the following are characteristics of the prothrombin group of coagulation proteins except:
A) Factors are absorbed by BaSO4.
B) Vitamin K dependent.
C) Coagulation proteins are decreased in patients who are vitamin K deficient.
D) All factors are consumed during coagulation.
E) None of the above.
Correct Answer:

Verified
Correct Answer:
Verified
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