Multiple Choice
In N-linked or type 1 glycoproteins, the linkage between the protein and the oligosaccharide is to which of the following amino acid residues?
A) serine
B) threonine
C) lysine
D) hydroxylysine
E) asparagines
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q125: What is the definition of tertiary protein
Q126: All of the following properties are common
Q127: At the isoionic point<br>A) proteins are least
Q128: Collagens are found in different types in
Q129: Determination of the molecular weight of a
Q131: The major interaction in which the side
Q132: Information indicating that the final conformation of
Q133: Each of two proteins has a single
Q134: All of the following are involved in
Q135: In a simple protein molecule in aqueous