Multiple Choice
What change from normal is likely to result from the ingestion of ethanol?
A) increased reduction of pyruvate
B) increased conversion of beta-hydroxybutyrate to acetoacetate
C) decreased ketogenesis due to lack of acetyl-CoA
D) increased production of oxaloacetate from malate
E) increased production of dihydroxyacetone phosphate from glycerol phosphate
Correct Answer:
Verified
Correct Answer:
Verified
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