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The Energy Content of Food Is Described in Terms of Calories

Question 71

Multiple Choice

The energy content of food is described in terms of calories because


A) the amount of energy in food depends on the temperature.
B) food heats up as it is being digested.
C) the energy in food ultimately becomes heat.
D) heat is the main product of digestion.
E) heat is the main product of respiration.

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