Multiple Choice
You look at the label on a container of shortening and see the words "hydrogenated vegetable oil." This means that during processing, the number of carbon-carbon double bonds in the oil was decreased. What is the result of decreasing the number of double bonds?
A) The oil now has a lower melting point.
B) The oil is now solid at room temperature.
C) There are more "kinks" in the fatty acid chains.
D) The oil is now a derivative carbohydrate.
E) The fatty acid is now a triglyceride.
Correct Answer:

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Correct Answer:
Verified
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