Multiple Choice
Carbohydrate residues attached to the membrane lipids are:
A) always positioned on the intracellular side of the membrane.
B) always positioned on the inside center of the bilayer.
C) always positioned on the extracellular side of the membrane.
D) always positioned equally on both sides of the membrane.
E) also covalently attached to membrane proteins.
Correct Answer:
Verified
Correct Answer:
Verified
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