Multiple Choice
Choose the correct answer from the list below. Not all of the answers will be used.
-____________ lipids are less resistant to hydrolysis, potentially because of the way the acyl chain is linked to the glycerol backbone.
A) ether-linked lipid
B) triacylglycerol
C) sterol
D) amphipathic
E) 16 or 18
F) organic solvent
G) cholesterol
H) cystein
I) phospholipid
J) prokaryotes
K) glycolipid
L) 20 or 24
M) spingosine
N) serine
Correct Answer:

Verified
Correct Answer:
Verified
Q8: The shorthand notation indicating that there are
Q9: Eating _ increases the w-3 fatty acids,
Q10: Which of the following is not correct
Q11: Fatty acids are ionized at physiological pH
Q12: In phosphoglycerides, the fatty acids are linked
Q14: _ is a membrane lipid composed of
Q15: Which phospholipid is enriched in neural sheath
Q16: The longer the fatty acid, the _
Q17: The reduction in tight packing due to
Q18: The notation 12:2 indicates which of the