Multiple Choice
The nutrition class conducted a taste test in which 10 students rated the taste of regular oleo margarine and also rated the taste of fat-free oleo margarine.In a t-test for related samples, 
,and 
.Construct a 95% confidence interval.
A) 
B) 
4
C) 
D) 
Correct Answer:
Verified
Correct Answer:
Verified
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