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    General Organic and Biological Chemistry Study Set 1
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    Exam 18: Amines and Neurotransmitters
  5. Question
    Primary (1°)and Secondary (2°)amines Have Higher Boiling Points and Melting
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Primary (1°)and Secondary (2°)amines Have Higher Boiling Points and Melting

Question 85

Question 85

True/False

Primary (1°)and secondary (2°)amines have higher boiling points and melting points than tertiary (3°)amines of comparable size.

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