Multiple Choice
If glucose labeled with 14C in C-1 were fed to yeast carrying out the ethanol fermentation, where would the 14C label be in the products?
A) in C-1 of ethanol and CO2
B) in C-1 of ethanol only
C) in C-2 (methyl group) of ethanol only
D) in C-2 of ethanol and CO2
E) in CO2 only
Correct Answer:

Verified
Correct Answer:
Verified
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