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The DNA Fingerprinting Network Created by the U

Question 21

Multiple Choice

The DNA fingerprinting network created by the U.S. Department of Agriculture and the Centers for Disease Control and Prevention for identifying outbreaks of microbes in contaminated foods is called ________.


A) BioLink
B) Biosensor
C) RFLP
D) Ag-biotech
E) PulseNet

Correct Answer:

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