Deck 23 Managing Quality
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Deck 23 Managing Quality
1
To measure the voltage of batteries, one would sample by attributes.
False
2
The x-bar chart, like the c-chart, is based on the exponential distribution.
False
3
The higher the process capability ratio, the greater the likelihood that process will be within design specifications.
True
4
Some degree of variability is present in almost all processes.
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5
X-bar charts are used when we are sampling attributes.
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6
Mistakes stemming from workers' inadequate training represent an assignable cause of variation.
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7
In statistical process control, the range often substitutes for the standard deviation.
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8
A process is said to be in statistical control when assignable causes are the only sources of variation.
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9
Mean charts and range charts complement one another, one detecting shifts in process average, the other detecting shifts in process dispersion.
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10
A process range chart illustrates the amount of variation within the samples.
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11
The Central Limit Theorem states that when the sample size increases, the distribution of the sample means will approach the normal distribution.
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12
The Cpk index measures the difference between desired and actual dimensions of goods or services produced.
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13
A p-chart is appropriate to plot the number of typographic errors per page of text.
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14
If the process average is in control, then the process range must also be in control.
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15
Averages of small samples, not individual measurements, are generally used in statistical process control.
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16
A process that is in statistical control will always yield products that meet their design specifications.
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17
A normal distribution is generally described by its two parameters: the mean and the range.
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18
A c-chart is appropriate to plot the number of flaws in a bolt of fabric.
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19
The purpose of process control is to detect when natural causes of variation are present.
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20
The x-bar chart indicates that a gain or loss of uniformity has occurred in dispersion of a production process.
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21
Natural variations
A) are variations that are to be identified and investigated
B) are variations that can be traced to a specific cause
C) are the same as assignable variations
D) lead to occasional false findings that processes are out of control
E) play no role in statistical process control
A) are variations that are to be identified and investigated
B) are variations that can be traced to a specific cause
C) are the same as assignable variations
D) lead to occasional false findings that processes are out of control
E) play no role in statistical process control
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22
A process that is assumed to be in control with limits of 89 +/- 2 had sample averages of the following 87.1, 87, 87.2, 89, 90, 89.5, 88.5, and 88. Is the process in control?
A) Yes
B) No, one or more averages exceeded the limits.
C) Not enough information to tell.
D) No, there is a distinguishable trend.
E) No, two or more consecutive points are very near the lower (or upper) limit.
A) Yes
B) No, one or more averages exceeded the limits.
C) Not enough information to tell.
D) No, there is a distinguishable trend.
E) No, two or more consecutive points are very near the lower (or upper) limit.
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23
In acceptance sampling, a manager can reach the wrong conclusion if the sample is not representative of the population it was drawn from.
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24
The causes of variation in statistical process control are
A) cycles, trends, seasonality, and random variations
B) producer's causes and consumer's causes
C) mean and range
D) natural causes and assignable causes
E) Type I and Type II
A) cycles, trends, seasonality, and random variations
B) producer's causes and consumer's causes
C) mean and range
D) natural causes and assignable causes
E) Type I and Type II
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25
The probability of rejecting a good lot is known as consumer's risk.
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26
Natural variations
A) affect almost every production process
B) are the many sources of variation that occur when a process is under control
C) when grouped, form a pattern, or distribution
D) are tolerated, within limits, when a process is under control
E) All of the above are true.
A) affect almost every production process
B) are the many sources of variation that occur when a process is under control
C) when grouped, form a pattern, or distribution
D) are tolerated, within limits, when a process is under control
E) All of the above are true.
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27
The number of defects after a hotel room cleaning (sheets not straight, smears on mirror, missed debris on carpet, etc) should be measured using a(n)
A) x-bar chart
B) R-chart
C) p-chart
D) c-chart
E) either x-bar or R chart
A) x-bar chart
B) R-chart
C) p-chart
D) c-chart
E) either x-bar or R chart
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28
The upper and lower limits for diving ring diameters made by John's Swimming are 40 and 39 cm. John took 11 samples with the following average diameters (39, 39.1, 39.2, 39.3, 39.4, 39.5 39.6, 39.7, 39.8, 39.9, 40). Is the process in control?
A) Yes, no diameters exceeded the control limits.
B) No, some diameters exceeded the control limits.
C) No, there is a distinguishable pattern to the samples.
D) No, the range is not in control.
E) There is not enough information to make a decision.
A) Yes, no diameters exceeded the control limits.
B) No, some diameters exceeded the control limits.
C) No, there is a distinguishable pattern to the samples.
D) No, the range is not in control.
E) There is not enough information to make a decision.
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29
A lot that is accepted by acceptance sampling is certified to be free of defects.
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30
Red Top Cab Company receives multiple complaints per day about driver behavior. Over 9 days the owner recorded the number of calls to be 3, 0, 8, 9, 6, 7, 4, 9, 8. What is the upper control limit for the c-chart?
A) 13.35
B) 8.45
C) 24.00
D) 0.00
E) 9.03
A) 13.35
B) 8.45
C) 24.00
D) 0.00
E) 9.03
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31
Acceptance sampling accepts or rejects an entire lot based on the information contained in the sample.
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32
The number of late insurance claim payouts per 100 should be measured with a
A) x-bar chart
B) R-chart
C) p-chart
D) c-chart
E) either a p or c chart
A) x-bar chart
B) R-chart
C) p-chart
D) c-chart
E) either a p or c chart
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33
Control charts for variables are based on data that come from
A) acceptance sampling
B) individual items
C) averages of small samples
D) averages of large samples
E) the entire lot
A) acceptance sampling
B) individual items
C) averages of small samples
D) averages of large samples
E) the entire lot
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34
Assignable variation
A) is a sign that a process is under control
B) is to be identified and investigated
C) is the same as random variation
D) is variation that cannot be traced to a specific cause
E) leads to a steep OC curve
A) is a sign that a process is under control
B) is to be identified and investigated
C) is the same as random variation
D) is variation that cannot be traced to a specific cause
E) leads to a steep OC curve
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35
Assignable causes
A) are not as important as natural causes
B) are within the limits of a control chart
C) depend on the inspector assigned to the job
D) are also referred to as "chance" causes
E) are causes of variation that can be identified and investigated
A) are not as important as natural causes
B) are within the limits of a control chart
C) depend on the inspector assigned to the job
D) are also referred to as "chance" causes
E) are causes of variation that can be identified and investigated
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36
The steeper an OC curve, the better it discriminates between good and bad lots.
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37
If a sample of items is taken and the mean of the sample is outside the control limits the process is
A) out of control and the cause should be established
B) in control, but not capable of producing within the established control limits
C) within the established control limits with only natural causes of variation
D) monitored closely to see if the next sample mean will also fall outside the control limits
E) producing high quality products
A) out of control and the cause should be established
B) in control, but not capable of producing within the established control limits
C) within the established control limits with only natural causes of variation
D) monitored closely to see if the next sample mean will also fall outside the control limits
E) producing high quality products
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38
An acceptance sampling plan must define "good lots" and "bad lots" and specify the risk level associated with each one.
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39
The purpose of an x-bar chart is to determine whether there has been a
A) change in the dispersion of the process output
B) change in the percent defective in a sample
C) change in the central tendency of the process output
D) change in the number of defects in a sample
E) change in the AOQ
A) change in the dispersion of the process output
B) change in the percent defective in a sample
C) change in the central tendency of the process output
D) change in the number of defects in a sample
E) change in the AOQ
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40
The acceptable quality level (AQL) is the average level of quality we are willing to accept.
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41
Statistical process control charts
A) display the measurements on every item being produced
B) display upper and lower limits for process variables or attributes, and signal when a process is no longer in control
C) indicate to the process operator the average outgoing quality of each lot
D) indicate to the operator the true quality of material leaving the process
E) none of the above
A) display the measurements on every item being produced
B) display upper and lower limits for process variables or attributes, and signal when a process is no longer in control
C) indicate to the process operator the average outgoing quality of each lot
D) indicate to the operator the true quality of material leaving the process
E) none of the above
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42
If
= 23 ounces, σ = 0.4 ounces, and n = 16, the ±3σ control limits will be
A) 21.8 to 24.2 ounces
B) 23 ounces
C) 22.70 to 23.30 ounces
D) 22.25 to 23.75 ounces
E) none of the above

A) 21.8 to 24.2 ounces
B) 23 ounces
C) 22.70 to 23.30 ounces
D) 22.25 to 23.75 ounces
E) none of the above
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43
Up to three standard deviations above or below the centerline is the amount of variation that statistical process control allows for
A) Type I errors
B) about 95.5% variation
C) natural variation
D) all types of variation
E) assignable variation
A) Type I errors
B) about 95.5% variation
C) natural variation
D) all types of variation
E) assignable variation
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44
The type of inspection that classifies items as being either good or defective is
A) variable inspection
B) attribute inspection
C) fixed inspection
D) all of the above
E) none of the above
A) variable inspection
B) attribute inspection
C) fixed inspection
D) all of the above
E) none of the above
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45
Which of the following was Unisys Corp.'s failed quality measure in its management of Florida Health Care Services?
A) percentage of claims processed with errors
B) percentage of claims processed within 30 days
C) number of claims processed per month
D) number of claims denied
E) both A and B
A) percentage of claims processed with errors
B) percentage of claims processed within 30 days
C) number of claims processed per month
D) number of claims denied
E) both A and B
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46
The mean and standard deviation for a process for which we have a substantial history are µ = 120 and σ = 2. For the x-bar chart, a sample size of 16 will be used. What is the mean of the sampling distribution?
A) 1/8 (0.125)
B) 7.5
C) 2
D) 40
E) 120
A) 1/8 (0.125)
B) 7.5
C) 2
D) 40
E) 120
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47
The p-chart tells us whether there has been a
A) gain or loss in dispersion
B) change in the percent defective in a sample
C) change in the central tendency of the process output
D) change in the number of defects in a sample
E) none of the above
A) gain or loss in dispersion
B) change in the percent defective in a sample
C) change in the central tendency of the process output
D) change in the number of defects in a sample
E) none of the above
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48
A manager wishes to build a 3-sigma range chart for a process. The sample size is five, the mean of sample means is 16.01, and the average range is 5.3. From Table S6.1, the appropriate value of D3 is 0, and D4 is 2.115. The UCL and LCL for this range chart are
A) 33.9 and 11.2
B) 33.9 and 0
C) 11.2 and 0
D) 6.3 and 0
E) 31.91 and 0.11
A) 33.9 and 11.2
B) 33.9 and 0
C) 11.2 and 0
D) 6.3 and 0
E) 31.91 and 0.11
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49
A manager wants to build 3-sigma control limits for a process. The target value for the mean of the process is 10 units, and the standard deviation of the process is 6. If samples of size 9 are to be taken, the UCL and LCL will be
A) -8 and 28
B) 16 and 4
C) 12 and 8
D) 4 and 16
E) 8 and 12
A) -8 and 28
B) 16 and 4
C) 12 and 8
D) 4 and 16
E) 8 and 12
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50
Ten samples of a process measuring the number of returns per 100 receipts were taken for a local retail store. The number of returns were 10, 9, 11, 7, 3, 12, 8, 4, 6, 11. Find the standard deviation of the sampling distribution. (Hint- Use p-bar formula)
A) There is not enough information.
B) .081
C) 8.1
D) .0273
E) .0863
A) There is not enough information.
B) .081
C) 8.1
D) .0273
E) .0863
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51
For an x-bar chart where the standard deviation is known, the Upper Control Limit
A) is 3 . σ below the mean of sample means for a 3σ control chart
B) is 3 . σ above the mean of sample means for a 3σ control chart
C) is 3 . σ/
below the mean of sample means for a 3σ control chart
D) is 3 . σ/
above the mean of sample means for a 3σ control chart
E) Cannot be calculated unless the average range is known.
A) is 3 . σ below the mean of sample means for a 3σ control chart
B) is 3 . σ above the mean of sample means for a 3σ control chart
C) is 3 . σ/

D) is 3 . σ/

E) Cannot be calculated unless the average range is known.
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52
Jars of pickles are sampled and weighed. Sample measures are plotted on control charts. The ideal weight should be precisely 11 oz. Which type of chart(s) would you recommend?
A) p-charts
B) c-charts
C)
- and R-charts
D)
-, but not R-charts
E) both p- and c-charts
A) p-charts
B) c-charts
C)

D)

E) both p- and c-charts
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53
An x-bar control chart was examined and no data points fell outside of the limits. Can this process be considered in control?
A) No, there could be a pattern to the points.
B) No, the R-chart must be checked.
C) No, the number of samples must be known.
D) Yes
E) Both A and B
A) No, there could be a pattern to the points.
B) No, the R-chart must be checked.
C) No, the number of samples must be known.
D) Yes
E) Both A and B
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54
Consumer's risk is the probability of
A) accepting a good lot
B) rejecting a good lot
C) rejecting a bad lot
D) accepting a bad lot
E) none of the above
A) accepting a good lot
B) rejecting a good lot
C) rejecting a bad lot
D) accepting a bad lot
E) none of the above
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55
Which of the following is true of a p-chart?
A) The lower control limit is found by subtracting a fraction from the average number of defects.
B) The lower control limit indicates the minimum acceptable number of defects.
C) The lower control limit equals D3 times p-bar.
D) The lower control limit may be at zero.
E) The lower control limit is the same as the lot tolerance percent defective.
A) The lower control limit is found by subtracting a fraction from the average number of defects.
B) The lower control limit indicates the minimum acceptable number of defects.
C) The lower control limit equals D3 times p-bar.
D) The lower control limit may be at zero.
E) The lower control limit is the same as the lot tolerance percent defective.
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56
According to the text, the most common choice of limits for control charts is usually
A) ± 1 standard deviation
B) ± 2 standard deviations
C) ± 3 standard deviations
D) ± 3 standard deviations for means and ± 2 standard deviations for ranges
E) none of the above
A) ± 1 standard deviation
B) ± 2 standard deviations
C) ± 3 standard deviations
D) ± 3 standard deviations for means and ± 2 standard deviations for ranges
E) none of the above
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57
Plots of sample ranges indicate that the most recent value is below the lower control limit. What course of action would you recommend?
A) Since there is no obvious pattern in the measurements, variability is in control.
B) One value outside the control limits is insufficient to warrant any action.
C) Lower than expected dispersion is a desirable condition; there is no reason to investigate.
D) The process is out of control; reject the last units produced.
E) Variation is not in control; investigate what created this condition.
A) Since there is no obvious pattern in the measurements, variability is in control.
B) One value outside the control limits is insufficient to warrant any action.
C) Lower than expected dispersion is a desirable condition; there is no reason to investigate.
D) The process is out of control; reject the last units produced.
E) Variation is not in control; investigate what created this condition.
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58
The Central Limit Theorem
A) is the theoretical foundation of the c-chart
B) states that the average of assignable variations is zero
C) allows managers to use the normal distribution as the basis for building some control charts
D) states that the average range can be used as a proxy for the standard deviation
E) controls the steepness of an operating characteristic curve
A) is the theoretical foundation of the c-chart
B) states that the average of assignable variations is zero
C) allows managers to use the normal distribution as the basis for building some control charts
D) states that the average range can be used as a proxy for the standard deviation
E) controls the steepness of an operating characteristic curve
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59
The usual purpose of an R-chart is to signal whether there has been a
A) gain or loss in dispersion
B) change in the percent defective in a sample
C) change in the central tendency of the process output
D) change in the number of defects in a sample
E) none of the above
A) gain or loss in dispersion
B) change in the percent defective in a sample
C) change in the central tendency of the process output
D) change in the number of defects in a sample
E) none of the above
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60
To set
-chart upper and lower control limits, one must know the process central line, which is the
A) average of the sample means
B) total number of defects in the population
C) percent defects in the population
D) size of the population
E) average range

A) average of the sample means
B) total number of defects in the population
C) percent defects in the population
D) size of the population
E) average range
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61
Acceptance sampling's primary purpose is to
A) estimate process quality
B) identify processes that are out of control
C) detect and eliminate defectives
D) decide if a lot meets predetermined standards
E) determine whether defective items found in sampling should be replaced
A) estimate process quality
B) identify processes that are out of control
C) detect and eliminate defectives
D) decide if a lot meets predetermined standards
E) determine whether defective items found in sampling should be replaced
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62
Acceptance sampling
A) may involve inspectors taking random samples (or batches) of finished products and measuring them against predetermined standards
B) may involve inspectors taking random samples (or batches) of incoming raw materials and measuring them against predetermined standards
C) is more economical than 100% inspection
D) may be either of a variable or attribute type, although attribute inspection is more common in the business environment
E) All of the above are true.
A) may involve inspectors taking random samples (or batches) of finished products and measuring them against predetermined standards
B) may involve inspectors taking random samples (or batches) of incoming raw materials and measuring them against predetermined standards
C) is more economical than 100% inspection
D) may be either of a variable or attribute type, although attribute inspection is more common in the business environment
E) All of the above are true.
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63
Which of the following statements on acceptance sampling is true?
A) Acceptance sampling draws samples from a population of items, tests the sample, and accepts the entire population if the sample is good enough, and rejects it if the sample is poor enough.
B) The sampling plan contains information about the sample size to be drawn and the critical acceptance or rejection numbers for that sample size.
C) The steeper an operating characteristic curve, the better its ability to discriminate between good and bad lots.
D) All of the above are true.
E) All of the above are false.
A) Acceptance sampling draws samples from a population of items, tests the sample, and accepts the entire population if the sample is good enough, and rejects it if the sample is poor enough.
B) The sampling plan contains information about the sample size to be drawn and the critical acceptance or rejection numbers for that sample size.
C) The steeper an operating characteristic curve, the better its ability to discriminate between good and bad lots.
D) All of the above are true.
E) All of the above are false.
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64
The process capability measures Cp and Cpk differ because
A) only one ensures the process mean is centered within the limits
B) Cp values above 1 indicate a capable process, Cpk values above 2 indicate a capable process
C) both are identical
D) Cp values for a given process will always be greater than or equal to Cpk values
E) both A and D
A) only one ensures the process mean is centered within the limits
B) Cp values above 1 indicate a capable process, Cpk values above 2 indicate a capable process
C) both are identical
D) Cp values for a given process will always be greater than or equal to Cpk values
E) both A and D
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65
A nationwide parcel delivery service keeps track of the number of late deliveries (more than 30 minutes past the time promised to clients) per day. They plan on using a control chart to plot their results. Which type of control chart(s) would you recommend?
A)
- and R-charts
B) p-charts
C) c-charts
D)
-, but not R-charts
E) both p- and c-charts
A)

B) p-charts
C) c-charts
D)

E) both p- and c-charts
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66
The local newspaper receives several complaints per day about typographic errors. Over a seven-day period, the publisher has received calls from readers reporting the following number of errors: 4, 3, 2, 6, 7, 3, and 9. Based on these data alone, what type of control chart(s) should the publisher use?
A) p-chart
B) c-chart
C)
-chart
D) R-chart
E)
- and R-charts
A) p-chart
B) c-chart
C)

D) R-chart
E)

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67
If the Cpk index exceeds 1
A) the AQL must be smaller than the LTPD
B) σ must be less than one-third of the absolute value of the difference between each specification and the process mean
C) the x-bar chart must indicate that the process is in control
D) the process is capable of Six Sigma quality
E) the process is characterized as "not capable"
A) the AQL must be smaller than the LTPD
B) σ must be less than one-third of the absolute value of the difference between each specification and the process mean
C) the x-bar chart must indicate that the process is in control
D) the process is capable of Six Sigma quality
E) the process is characterized as "not capable"
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68
A Cp of 1.33 indicates how many sigma limits
A) 1
B) 1.33
C) 2
D) 3
E) 4
A) 1
B) 1.33
C) 2
D) 3
E) 4
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69
The normal application of a p-chart is in
A) process sampling by variables
B) acceptance sampling by variables
C) process sampling by attributes
D) acceptance sampling by attributes
E) none of the above
A) process sampling by variables
B) acceptance sampling by variables
C) process sampling by attributes
D) acceptance sampling by attributes
E) none of the above
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70
An acceptance sampling plan's ability to discriminate between low quality lots and high quality lots is described by
A) a Gantt chart
B) the Central Limit Theorem
C) a process control chart
D) an operating characteristics curve
E) a range chart
A) a Gantt chart
B) the Central Limit Theorem
C) a process control chart
D) an operating characteristics curve
E) a range chart
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71
The c-chart signals whether there has been a
A) gain or loss in uniformity
B) change in the number of defects per unit
C) change in the central tendency of the process output
D) change in the percent defective in a sample
E) change in the AOQ
A) gain or loss in uniformity
B) change in the number of defects per unit
C) change in the central tendency of the process output
D) change in the percent defective in a sample
E) change in the AOQ
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72
Acceptance sampling is usually used to control
A) the number of units output from one stage of a process which are then sent to the next stage
B) the number of units delivered to the customer
C) the quality of work-in-process inventory
D) incoming lots of purchased products
E) all of the above
A) the number of units output from one stage of a process which are then sent to the next stage
B) the number of units delivered to the customer
C) the quality of work-in-process inventory
D) incoming lots of purchased products
E) all of the above
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73
An operating characteristic (OC) curve describes
A) how many defects per unit are permitted before rejection occurs
B) the sample size necessary to distinguish between good and bad lots
C) the most appropriate sampling plan for a given incoming product quality level
D) how well an acceptance sampling plan discriminates between good and bad lots
E) none of the above
A) how many defects per unit are permitted before rejection occurs
B) the sample size necessary to distinguish between good and bad lots
C) the most appropriate sampling plan for a given incoming product quality level
D) how well an acceptance sampling plan discriminates between good and bad lots
E) none of the above
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74
The statistical process chart used to control the number of defects per unit of output is the
A)
-chart
B) R-chart
C) p-chart
D) AOQ chart
E) c-chart
A)

B) R-chart
C) p-chart
D) AOQ chart
E) c-chart
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75
Acceptance sampling
A) is the application of statistical techniques to the control of processes
B) was developed by Walter Shewhart of Bell Laboratories
C) is used to determine whether to accept or reject a lot of material based on the evaluation of a sample
D) separates the natural and assignable causes of variation
E) all of the above
A) is the application of statistical techniques to the control of processes
B) was developed by Walter Shewhart of Bell Laboratories
C) is used to determine whether to accept or reject a lot of material based on the evaluation of a sample
D) separates the natural and assignable causes of variation
E) all of the above
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76
A manufacturer uses statistical process control to control the quality of the firm's products. Samples of 50 of Product A are taken, and a defective/acceptable decision is made on each unit sampled. For Product B, the number of flaws per unit is counted. What type(s) of control charts should be used?
A) p-charts for A and B
B) p-chart for A, c-chart for B
C) c-charts for both A and B
D) p-chart for A, mean and range charts for B
E) c-chart for A, mean and range charts for B
A) p-charts for A and B
B) p-chart for A, c-chart for B
C) c-charts for both A and B
D) p-chart for A, mean and range charts for B
E) c-chart for A, mean and range charts for B
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77
A Cpk index of 1.00 equates to a defect rate of
A) five percent
B) 3.4 defects per million
C) 2.7 per 1,000 items
D) 97.23 percent
E) one percent
A) five percent
B) 3.4 defects per million
C) 2.7 per 1,000 items
D) 97.23 percent
E) one percent
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78
A run test is used
A) to examine variability in acceptance sampling plans
B) in acceptance sampling to establish control
C) to examine points in a control chart to check for natural variability
D) to examine points in a control chart to check for nonrandom variability
E) none of the above
A) to examine variability in acceptance sampling plans
B) in acceptance sampling to establish control
C) to examine points in a control chart to check for natural variability
D) to examine points in a control chart to check for nonrandom variability
E) none of the above
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79
The statistical definition of Six Sigma allows for 3.4 defects per million. This is achieved by a Cpk index of
A) 0
B) 1
C) 1.33
D) 1.67
E) 2
A) 0
B) 1
C) 1.33
D) 1.67
E) 2
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80
Which of the following is true regarding the process capability index Cpk?
A) A Cpk index value of 1 is ideal, meaning all units meet specifications.
B) The larger the Cpk, the more units meet specifications.
C) The Cpk index can only be used when the process centerline is also the specification centerline.
D) Positive values of the Cpk index are good; negative values are bad.
E) None of the above is true.
A) A Cpk index value of 1 is ideal, meaning all units meet specifications.
B) The larger the Cpk, the more units meet specifications.
C) The Cpk index can only be used when the process centerline is also the specification centerline.
D) Positive values of the Cpk index are good; negative values are bad.
E) None of the above is true.
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