Question 1

The hunger-obesity paradox refers to

Accepted Answer

A)  the ways that Americans living in food deserts are malnourished while the rest of Americans are obese. 
B)  people with eating disorders that fluctuate between being too malnourished and overweight. 
C)  communities that both higher than average rates malnutrition and obesity. 
D)  the ways that class and race result in some people being obese and others malnourished. 
A)  the ways that Americans living in food deserts are malnourished while the rest of Americans are obese. 
B)  people with eating disorders that fluctuate between being too malnourished and overweight. 
C)  communities that both higher than average rates malnutrition and obesity. 
D)  the ways that class and race result in some people being obese and others malnourished.

Question 2

Which of the following best characterizes the geographical distribution of food insecurity in the US?

Accepted Answer

A)  It is evenly distributed across all parts of the U.S. 
B)  It is higher in northern states and lower in southern states. 
C)  It is higher in southern states and lower in northern states. 
D)  It is only an issue in urban areas. 
A)  It is evenly distributed across all parts of the U.S. 
B)  It is higher in northern states and lower in southern states. 
C)  It is higher in southern states and lower in northern states. 
D)  It is only an issue in urban areas.

Question 3

Why do affluent communities tend to have better access to healthy and nutritious food than low-income communities? Write an essay that discusses the historical and structural processes that have shape food environments.

Accepted Answer

Affluent communities tend to have better

Question 4

Food security is defined as

Accepted Answer

A)  having enough to eat to survive. 
B)  having enough caloric intake to live. 
C)  not living in a food desert or swamp. 
D)  having access at all times to enough food for an active, healthy life. 
A)  having enough to eat to survive. 
B)  having enough caloric intake to live. 
C)  not living in a food desert or swamp. 
D)  having access at all times to enough food for an active, healthy life.

Question 5

Describe the hunger-obesity paradox.

Accepted Answer

The hunger-obesity paradox refers to the

The hunger-obesity paradox refers to

Which of the following best characterizes the geographical distribution of food insecurity in the US?

Why do affluent communities tend to have better access to healthy and nutritious food than low-income communities? Write an essay that discusses the historical and structural processes that have shape food environments.

Food security is defined as

Describe the hunger-obesity paradox.

Consuming Food, Maki Hatanaka

Food, Culture, and Identity, Janine Kay Gwen Chi

Food, Diets, and Industrialization, Anthony Winson and Jin Young Choi

Food and Nutrition, Aya H Kimura

The Industrialization of Agriculture, Douglas H Constance

Science, Technology, and Agriculture, Leland L Glenna and Daniel Tobin

Increasing Corporate Control: From Supermarkets to Seeds, Philip H Howard

Globalization of Food: the World As a Supermarket, J Dara Bloom

Governing Agriculture: Public Policy and Private Governance, Elizabeth Ransom

From Ocean to Plate: Catching, Farming and Eating Seafood, Rebecca Clausen, Stefano B Longo, and Brett Clark

Food and Labor, Margaret Gray

Food and the Environment, Sean Gillon

Food and Obesity, Melina Packer and Julie Guthman

Organics, Brian K Obach

Fair Trade, Daniel Jaffee

Food and Localism, Clare Hinrichs

Getting to Food Sovereignty Locally in a Globalized World, Hannah Wittman

Urban Food Production, Joshua Sbicca

Food and Justice, Alison Hope Alkonconclusion

Understanding Food and Agricultural Sustainability

Filters

Exam 13: Food and Hunger, Justin Sean Myers

The hunger-obesity paradox refers to

Which of the following best characterizes the geographical distribution of food insecurity in the US?

Why do affluent communities tend to have better access to healthy and nutritious food than low-income communities? Write an essay that discusses the historical and structural processes that have shape food environments.

Food security is defined as

Describe the hunger-obesity paradox.

Consuming Food, Maki Hatanaka

Food, Culture, and Identity, Janine Kay Gwen Chi

Food, Diets, and Industrialization, Anthony Winson and Jin Young Choi

Food and Nutrition, Aya H Kimura

The Industrialization of Agriculture, Douglas H Constance

Science, Technology, and Agriculture, Leland L Glenna and Daniel Tobin

Increasing Corporate Control: From Supermarkets to Seeds, Philip H Howard

Globalization of Food: the World As a Supermarket, J Dara Bloom

Governing Agriculture: Public Policy and Private Governance, Elizabeth Ransom

From Ocean to Plate: Catching, Farming and Eating Seafood, Rebecca Clausen, Stefano B Longo, and Brett Clark

Food and Labor, Margaret Gray

Food and the Environment, Sean Gillon

Food and Obesity, Melina Packer and Julie Guthman

Organics, Brian K Obach

Fair Trade, Daniel Jaffee

Food and Localism, Clare Hinrichs

Getting to Food Sovereignty Locally in a Globalized World, Hannah Wittman

Urban Food Production, Joshua Sbicca

Food and Justice, Alison Hope Alkonconclusion

Understanding Food and Agricultural Sustainability

Filters