Exam 14: Food and Soil Resources

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To increase crop yields,farmers use crossbreeding,genetic engineering,and polycultures of perennial crops.

(True/False)
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Reducing or eliminating tillage,managing irrigation to reduce runoff,and keeping the soil covered with plants or mulch are among the numerous practices that have been developed to deter _________________________.

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____________________ is a dynamic system that,through the integration of trees on farmland and rangeland,diversifies and sustains production with increased social,economic,and environmental benefits for land users at all levels.

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What is one major environmental effect of raising livestock? 

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What was implemented in the second green revolution? 

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What happened to global per capita meat production between 1961 and 2013? 

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One way to develop sustainable agriculture is to reduce poverty.

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What is over nutrition? 

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What is one outcome of conservation tillage? 

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Which statement best describes energy use in agriculture? 

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What are some of the disadvantages of aquaculture?

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Which term is used to describe the planting of crops in alternating rows of close-growing plants? 

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Since 1950,most of the increase in global food production has come from increased yields per unit area of cropland in a process called the _________________________________.

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Which statement best describes alley cropping? 

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What is the term for plowing,breaking up,and smoothing the soil in the autumn in order to facilitate planting in the spring? 

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What is one possible result of irrigation? 

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The second green revolution involves introducing fast-growing dwarf varieties of rice and wheat.

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When is a person considered malnourished? 

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Although highly efficient,____________________ destroy mangrove forests,produce large amounts of waste,and demand large inputs of land,feed,and water.

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What is a projected disadvantage that could result from the genetic modification of food plants? 

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