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A Serving of Food Contains 15 G Carbohydrate, 3 G

Question 28

Multiple Choice

A serving of food contains 15 g carbohydrate, 3 g protein, 5 g fat, 5 mg vitamin C, and 4 ounces of water. Based on this information, a serving of this food supplies ____ kcal.


A) 107
B) 97
C) 87
D) 117

Correct Answer:

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