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A Serving of Food Contains 24 G Carbohydrate, 10 G

Question 37

Multiple Choice

A serving of food contains 24 g carbohydrate, 10 g protein, 3 ounces of water, 6 g fat, 25 mg vitamin B-12, and 1.8 mg iron. Based on this information, a serving of this food supplies ____ kcal.


A) 190
B) 390
C) 290
D) 90

Correct Answer:

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