Multiple Choice
A standard mirepoix is made out of
A) onions, celery, and carrots.
B) leeks, celery, carrots, and salt.
C) leeks, celery, carrots, and a bouquet garni.
D) parsley, thyme, bay leaf, and whole black pepper corns.
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q11: In protein salads, the principle ingredient (unless
Q16: Fatty fish are always used for fish
Q17: Tart salad dressings best accompany<br>A) carbohydrate-based salads.<br>B)
Q21: A chef who desires to create both
Q22: To prevent a stock with a deep,
Q23: Matching<br>Definition choices:<br>-bisque<br>A)a broth made from meat and
Q24: Even though gelatin is a protein from
Q25: The least common meats used for stocks
Q49: Vegetables are added in the last hour
Q53: Regarding fish stocks, which of the following