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    Nutrition
  3. Study Set
    Understanding Food Principles
  4. Exam
    Exam 20: Yeast Breads
  5. Question
    The Most Commonly Used Flour for a Yeast Bread Is
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The Most Commonly Used Flour for a Yeast Bread Is

Question 44

Question 44

Multiple Choice

The most commonly used flour for a yeast bread is


A) buckwheat.
B) millet.
C) rye.
D) wheat.
E) corn.

Correct Answer:

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