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    Nutrition
  3. Study Set
    Culinary Fundamentals Study Set 1
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    Exam 21: Eggs and Breakfast
  5. Question
    The Yolk Contains Half of an Egg's Calories, Most of the Minerals
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The Yolk Contains Half of an Egg's Calories, Most of the Minerals

Question 28

Question 28

True/False

The yolk contains half of an egg's calories, most of the minerals and some of the fat.

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