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    Nutrition
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    Foods Experimental Perspectives
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    Exam 8: Overview of Fats and Oils
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    Compared with the Melting Point of a Saturated Fatty Acid
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Compared with the Melting Point of a Saturated Fatty Acid

Question 33

Question 33

Multiple Choice

Compared with the melting point of a saturated fatty acid with 4 carbons, the melting point of a fatty acid with 18 carbons will be:


A) Higher than
B) Lower than
C) Twice as high
D) Twice as low
E) The same

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