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    Nutrition
  3. Study Set
    Foods Experimental Perspectives
  4. Exam
    Exam 20: Sensory Evaluation
  5. Question
    For Taste to Be Perceived, the Compound Needs to Be
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For Taste to Be Perceived, the Compound Needs to Be

Question 29

Question 29

True/False

For taste to be perceived, the compound needs to be dissolved on the tongue.

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