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  2. Topic
    Nutrition
  3. Study Set
    Foods Experimental Perspectives
  4. Exam
    Exam 21: Objective Evaluation
  5. Question
    Control Measures for Objective Measurements Include Sample Temperature, Sample Location
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Control Measures for Objective Measurements Include Sample Temperature, Sample Location

Question 1

Question 1

True/False

Control measures for objective measurements include sample temperature, sample location, storage time and conditions.

Correct Answer:

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