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    Garde Manger Cold Kitchen Fundamentals
  4. Exam
    Exam 15: Cold Sauces, Dips, Aioli, Salsas, Relishes, and Chutneys
  5. Question
    The Key Ingredients in Most Cocktail Sauce Recipes Are Mayonnaise
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The Key Ingredients in Most Cocktail Sauce Recipes Are Mayonnaise

Question 15

Question 15

True/False

The key ingredients in most cocktail sauce recipes are mayonnaise, horseradish and ketchup.

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