Solved

Which Step in Making Beer Involves Inoculating the Wort with a Species

Question 12

Multiple Choice

Which step in making beer involves inoculating the wort with a species of Saccharomyces?

A) Preparing a mash
B) Fermentation
C) Malting
D) Wort boiled with hops
E) Aging

Related Questions

Q7: The ﬁrst stage in making vinegar involves

Q8: Which of the following is not true

Q9: Which of the following is not a

Q10: Which step in wine production involves crushing

Q11: Which of the following is not a

Q13: A common substrate for industrial fermentation products

Q14: Preservation of food to limit microbial survival

Q15: Which organisms are used to make salt

Q16: All of the following are food-borne pathogens

Q17: Which of the following statements is true?<br>A)