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A Typical Ratio of Ingredients for Crumb Crust Is

Question 27

Multiple Choice

A typical ratio of ingredients for crumb crust is


A) one part melted butter, two parts sugar and four parts crumbs.
B) equal parts melted butter, sugar and crumbs.
C) one part crumbs, two parts melted butter and four parts sugar.
D) one part melted butter, one part sugar and two parts crumbs.

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