True/False
Sorbet and granita are custards that are churned during freezing.
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q2: Milkfat contributes_ and_ to ice cream.
Q3: A(n)_ is a rich, frozen mousselike dessert
Q4: The flavor of an ice cream or
Q5: Unlike sorbet, sherbet often contains _, which
Q6: The type of equipment used to churn
Q7: Starting in the 20th century with the
Q8: USDA standards for ice cream require that
Q9: Suggest ways to make a cheesecake for
Q10: A spoom is a churned frozen dessert:<br>A)
Q11: What is the difference between sorbet and