True/False
There is evidence to suggest that people deficient in sodium experience an increased preference for foods high in potassium.
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q35: Which factors have a lot to do
Q36: Approximately _% of the U.S.population are supertasters.<br>A)15<br>B)25<br>C)35<br>D)45<br>E)55
Q37: Intake of vegetables and fruits tends to
Q38: Taste is closely aligned with _.<br>A)health status<br>B)level
Q39: Match each dietary characteristic with the appropriate
Q41: Discuss the behavioral changes that help people
Q42: People choose foods that,based on their cultural
Q43: Discuss the factors that enhance food intake
Q44: Lead _.<br>A)remains in the environment for a
Q45: Outline a plan to change a food