Multiple Choice
Which factors have a lot to do with changing food choices for the better?
A) attitudes,cultural customs,and familiarity
B) food availability and health status
C) nutrition knowledge,food taste,and religious beliefs
D) food cost and convenience
E) nutrition knowledge,attitudes,and values
Correct Answer:
Verified
Correct Answer:
Verified
Q30: Certain food colorants and preservatives may be
Q31: Humans have an inborn attraction to which
Q32: Nutrition knowledge,attitudes,and values have a lot to
Q33: Henry finds that his snack choices are
Q34: Avoiding illness and curing or diminishing current
Q36: Approximately _% of the U.S.population are supertasters.<br>A)15<br>B)25<br>C)35<br>D)45<br>E)55
Q37: Intake of vegetables and fruits tends to
Q38: Taste is closely aligned with _.<br>A)health status<br>B)level
Q39: Match each dietary characteristic with the appropriate
Q40: There is evidence to suggest that people