True/False
Antioxidants are both consumed in foods and produced by the body.
Correct Answer:
Verified
Correct Answer:
Verified
Q57: Diabetes is the leading cause of blindness
Q58: Match each term with the appropriate definition.<br>-cruciferous
Q59: Which naturally occurring toxin limits the absorption
Q60: Which phytochemical gives plants a red pigment?<br>A)beta-carotene<br>B)lycopene<br>C)lutein<br>D)allicin<br>E)quercetin
Q61: The fruit of unopened,unripe _ contains high
Q63: Which phytochemical gives plants a blue-purple pigment?<br>A)anthocyanins<br>B)solanine<br>C)lutein<br>D)zeaxanthin<br>E)lycopene
Q64: The macula is yellow due to its
Q65: Dark green vegetables are often good sources
Q66: The phytochemical allicin is found in _.<br>A)bananas<br>B)soybeans<br>C)garlic<br>D)limes<br>E)flaxseed
Q67: Match each term with the appropriate definition.<br>-flavonoids<br>A)influences