Match Each Term with the Appropriate Definition

Multiple Choice

Match each term with the appropriate definition.
-​flavonoids

A) influences inflammation by modifying the expression of genes that promote the production of pro-inflammatory compounds
B) act as antioxidants and reduce inflammation
C) bitter-tasting,insect-repelling phytochemical that is normally found only in the leaves and stalks of potato plants
D) tightly binds to zinc,iron,calcium,magnesium,and copper,and reduces their absorption
E) a harmful substance found in cassava
F) biologically active substances in plants that have positive effects on health
G) sulfur-containing vegetables whose outer leaves form a cross
H) eye damage caused by oxidation of the macula
I) chemical substances in animal foods,some of which may be biologically active in the body
J) a yellow-orange pigment in plants