Solved

A Food That Has a High Glycemic Index (GI) Produces

Question 45

Multiple Choice

A food that has a high glycemic index (GI) produces a ____.


A) rapid rise in blood glucose and a slow insulin response
B) rapid rise in both blood glucose and insulin concentrations
C) slow rise in both blood glucose and insulin concentrations
D) slow rise in blood glucose and a rapid rise in insulin

Correct Answer:

verifed

Verified

Unlock this answer now
Get Access to more Verified Answers free of charge

Related Questions

Q40: The physiological response to hyperglycemia resulting from

Q41: Which of the following is a true

Q42: Which pre-competition goal is not directly associated

Q43: How is carbohydrate consumed in excess converted

Q44: As a "rule of thumb," which of

Q46: Beta cells of the pancreas secrete glucagon.

Q47: Carbohydrates are composed of carbon, nitrogen, and

Q48: What is the primary benefit to consuming

Q49: a. Glucagon<br>b. Glycogen<br>c. Insulin<br>d. Glucose<br>e. Hyperglycemia<br>f. Hypoglycemia<br>g.

Q50: Blood glucose of 80 mg/dl is considered