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    Exam 20: Chocolate and Sugar Work 1
  5. Question
    Storing Nougatine, Meringues and Other Crisp Cookies with A(n)
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Storing Nougatine, Meringues and Other Crisp Cookies with A(n)

Question 18

Question 18

Short Answer

Storing nougatine, meringues and other crisp cookies with a(n)
_________ such as silica gel helps prevent these products from becoming sticky, even under humid conditions.

Correct Answer:

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