menu-iconExamlexExamLexServices

Discover

Ask a Question
  1. All Topics
  2. Topic
    Nutrition
  3. Study Set
    Practical Food
  4. Exam
    Exam 12: Revenue and Cash Handling Control
  5. Question
    If a Restaurant Is Open Twenty-Four Days Per Month and Produced
Solved

If a Restaurant Is Open Twenty-Four Days Per Month and Produced

Question 8

Question 8

Multiple Choice

If a restaurant is open twenty-four days per month and produced 6,000 covers, what was the average number of covers per day?


A) 300
B) 400
C) 250
D) 200

Correct Answer:

verifed

Verified

Unlock this answer now
Get Access to more Verified Answers free of charge

Related Questions

Q3: If a restaurant has 150 seats and

Q4: How should a check control log be

Q5: Why and how should banquet reception cover

Q6: What is the proper procedure for a

Q7: What are the responsibilities of cash handlers?

Q9: It is acceptable to undercharge fellow employees

Q10: Unless dishonest intent can be demonstrated, it

Q11: How are guest checks controlled in the

Q12: When calculating "average food check," promotional covers

Q13: When a manager audits a server at

Examlex

ExamLex

About UsContact UsPerks CenterHomeschoolingTest Prep

Work With Us

Campus RepresentativeInfluencers

Links

FaqPricingChrome Extension

Download The App

Get App StoreGet Google Play

Policies

Privacy PolicyTerms of ServiceHonor CodeCommunity Guidelines

Scan To Download

qr-code

Copyright © (2025) ExamLex LLC.

Privacy PolicyTerms Of ServiceHonor CodeCommunity Guidelines