Multiple Choice
What is the primary source of sodium in the average American diet?
A) Using a salt shaker to add sodium to food
B) Consuming food and fluid that naturally contain sodium
C) Consuming processed food
D) All of the above are equal contributors
Correct Answer:

Verified
Correct Answer:
Verified
Q14: Write the electron arrangement for the atom
Q16: The major component of extracellular fluid is
Q20: If the osmolarity of intracellular fluid (ICF)
Q30: Glycerol is an osmotically active, water-retaining molecule.
Q37: At any given room temperature, as exercise
Q41: When the extracellular fluid is hypertonic to
Q41: Athletes participating in which sport need to
Q46: A beverage containing a carbohydrate concentration greater
Q88: The two best strategies to aid performance
Q97: Glycerol loading results in a gain in