Multiple Choice
All of the following foods are major contributors of healthful fatty acids except :
A) olives, which are high in monounsaturated fats
B) nondairy creamers, which are high in trans fats
C) walnuts, which are high in omega-6 fatty acids
D) flaxseed, which is high in omega-3 fatty acids
E) avocados, which are high in unsaturated fats
Correct Answer:

Verified
Correct Answer:
Verified
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