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For Each of the Following Ingredients, Suggest a Substitution That

Question 75

Essay

For each of the following ingredients, suggest a substitution that is lower in unhealthy fats:
a.cheddar cheese
b.2% milk
c.mayonnaise
d.one whole egg
e.pastry desserts
f.fish sticks
g.pasta with Alfredo sauce
h.solid shortening (stir-frying)
i.salad dressing

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