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    Nutrition
  3. Study Set
    Understanding Food Principles and Preparation Study Set 2
  4. Exam
    Exam 3: Chemistry of Food Composition
  5. Question
    Triglycerides Consist of Three Fatty Acids Attached to a _______
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Triglycerides Consist of Three Fatty Acids Attached to a _______

Question 19

Question 19

Multiple Choice

Triglycerides consist of three fatty acids attached to a _______ molecule.


A) water
B) glycogen
C) glucose
D) glycerol
E) carbon dioxide

Correct Answer:

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