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    Nutrition
  3. Study Set
    Understanding Food Principles and Preparation Study Set 2
  4. Exam
    Exam 19: Quick Breads
  5. Question
    Doughs Serve as the Basis for
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Doughs Serve as the Basis for

Question 37

Question 37

Multiple Choice

Doughs serve as the basis for


A) scones.
B) biscuits.
C) unleavened breads.
D) All of these are correct.

Correct Answer:

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