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    Nutrition
  3. Study Set
    Understanding Food Principles and Preparation Study Set 2
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    Exam 21: Sweeteners
  5. Question
    What Sweetener Is Associated with Clostridium Botulinum and Is a Risk
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What Sweetener Is Associated with Clostridium Botulinum and Is a Risk

Question 36

Question 36

Multiple Choice

What sweetener is associated with Clostridium botulinum and is a risk to children under 1 year of age?


A) agave nectar
B) invert sugar
C) molasses
D) honey
E) maple syrup

Correct Answer:

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